Safe Plates for Food Managers Training Program

(Updated: Feb. 13, 2024, 7:50 a.m.)

Class: April 29 – May 1, 2024, 3:30 p.m. – 7:30 p.m.


Exam: May 3, 2024, 9:00 a.m. – 12:00 p.m.


Address: 455 Caton Road Lumberton, North Carolina 28360


Registration Fee: non-refundable $135. Check or money order Make payable to N.C. Cooperative Extension, Robeson County Center. Registration and fee due by Monday, April 1, 2024


Hand Deliver to:


Cooperative Extension


O. P. Owens Agriculture Center 455 Caton Road


Lumberton, NC 28360


Contact Info: Wendy Maynor Extension Family and Consumer Sciences Agent, 910-671-3276 or Wendy_Maynor@ncsu.edu


Accommodation Requests: related to a disability should be made by   April 18, 2024 to Wendy Maynor | 910-671-3276; Wendy_Maynor@ncsu.edu


safe plates Training Program form