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Local Foods

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The Robeson County Center Local Foods contact is Mack Johnson.

Cover photo for Farm to Fork: Youth Edition

Farm to Fork: Youth Edition

Have you or your family ever wondered where their favorite foods come from, or what makes their favorite dish …

Cover photo for Cooking With Fresh Herbs

Cooking With Fresh Herbs

Cooking summer vegetables with fresh herbs is a delicious twist on summer produce. With the Robeson County Farmers Market …

Cover photo for ServSafe Managers Food Safety

ServSafe Managers Food Safety

The registration fee of $125 (check or money order ONLY, made payable to N.C. Cooperative Extension of Robeson County) may …

Flyer for Muscadine

Muscadine Culture and Pruning Workshop

Topics covered during this workshop will include trellising, training, and pruning vines; recommended varieties and cultivars; fertilization recommendations; and …

Cover photo for Help Feed the Hungry

Help Feed the Hungry

Donate canned goods and other nonperishable food by February 15, 2021, and be part of a statewide N.C. Cooperative Extension campaign …

Very Local Holiday Festival Details

2020 Very Local Holiday Festival

Join us Saturday, December 5, from 8:30 a.m.–1:00 p.m., for A Very Local Holiday Festival at the Robeson County …

Recent Publications related to Local Foods

Cultivation of Ramps (Allium tricoccum and A. burdickii)

Ramps, also known as wild leeks, are native to the eastern North American mountains. They …

Organic Sweet Corn Production

Many organic vegetable farmers are interested in producing sweet corn. Organic sweet corn can be …

CEFS logo

Building Local Food Economies: A Guide for Governments

This publication serves as a guide on building local food economies for planners, economic developers, …

2 weeks ago
Blueberry seasons

Growing Blueberries in the Home Garden

Blueberries can be grown in home gardens anywhere in North Carolina if the right species …

Special Claims and the Approval Process for Niche Meat Production

With increasing demand for product transparency, a growing number of producers, processing plant operators, and …

3 weeks agoLocal Foods

Diverse, Inclusive, and Equitable Family Engagement Opportunities with Farm to ECE

This chapter of the Farm to Early Care and Education Resource Guide for North Carolina …

3 weeks ago
Photo of kale plants

Kale

This series of publications provides information about how to grow, harvest, and prepare a variety …

3/26/25Grow It, Eat It
Photo of collard greens leaves.

Collard Greens

This series of publications provides information about how to grow, harvest, and prepare a variety …

3/26/25Grow It, Eat It