Agriculture & Food
Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.
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Cotton - Important Links
Downloadable Forms and Program Information
- 2023 Robeson County Agricultural Awareness Days Sponsorship Form
- 2024 Robeson County Agricultural Awareness Days Sponsorship Form
- Mailing List Request Form
Extension Topics
- Ag BioTech
- Executive Farm Management Program
- Extension Entomology - Insect Biology and Management
- Extension Plant Pathology
- Farm Law for Producers and Landowners
- Hemp
- Horticulture
- NC FarmLink
- NC Integrated Pest Management (IPM)
- NC Pesticide Safety Education
- Official Variety Testing
Key Local Food Topics
More Extension Programs at NC State University
- Agricultural and Human Sciences
- Agriculture and Resource Economics Extension
- Animal Science Extension
- Apiculture and Beekeeping
- Biological and Agricultural Engineering
- Crop and Soil Sciences
- Mountain Horticultural Crops Research and Extension Center
- Vernon James Research and Extension Center
Newsletters
- 2020 July Small Farms Newsletter
- 2021 March Small Farms NL
- 2021 May Livestock Newsletter
- 2021 November Livestock Newsletter
- 2022 December-February23 Horticulture Newsletter
- 2022 July Livestock Newsletter
- 2022 June-August Horticulture Newsletter
- 2022 March-May Horticulture Newsletter
- 2022 September-November Horticulture Newsletter
- 2023 March - May Horticulture Newsletter
- 2023 March Livestock Newsletter
- 2023 Summer Edition of “The Carolina Sandhills Gardener” Horticulture Newsletter Is Here!
- 2024 Fall Livestock Newsletter
- 2024 June-Aug Horticulture Newsletter
- Extension Minute – April 2024
- Extension Minute – February 2024
- Extension Minute – January 2024
- Extension Minute – May 2024
- Extension Minute – November 2023
- Extension Minute – October 2024
- Small Farms on the Move Newsletter Fall 2024
- The Power of Extension Newsletter - 2019, March
- The Power of Extension Newsletter - 2021, March
- The Power of Extension Newsletter - 2022, March
- The Power of Extension Newsletter - 2022, November
Partnerships and Organizations
- Center for Environmental Farming Systems (CEFS)
- NC Department of Agriculture and Consumer Services
- NC State Climate Office
- NCDA & CS Agronomic Services - Soil Testing
- NCDA&CS Agronomic Division
- United States Department of Agriculture
- USDA Agricultural Marketing Service
Publications
Publications, Information, and News
- Agricultural Review - Monthly Publication of NCDA&CS
- Careful Soil Sampling
- Department of Entomology at the Vernon James Research and Extension Center
- NC Agricultural Chemicals Manual
- Soil Sample Report--Growers' Link to Check on NCDA&CS Report
- USDA Census of Agriculture
State and Regional Partners
Recent Publications related to Agriculture & Food
Enhancing Animal Welfare and Productivity Through Silvopasture Management
This publication reviews research on silvopasture systems in Virginia and North Carolina, showing how combining …
Managing Drought on Nursery Crops
Drought has always caused nursery crop producers great concern. If irrigation water becomes limiting, growers …
Terrestrial Flatworms, Land Planarians & Hammerhead Worms
This factsheet offers information on the identification and management of various flatworms that may be …
Public Cost-Incentive Programs for Conservation Practices
This factsheet describes public programs designed to reduce barriers for growers wanting to implement practices …
Winterizing the Herb Garden
If treated properly, many herb plants will survive in the garden for a number of …
Harvesting and Preserving Herbs for the Home Gardener
Herbs should be harvested when the oils responsible for flavor and aroma are at their …
Black Cohosh (Actaea racemosa L.)
Black cohosh is a member of the Ranunculaceae family. It is a native medicinal plant …
Offsetting Drought for Small-Scale Vegetable Production in North Carolina
A good source of water is a necessity for producing quality vegetables. During periods of …