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Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

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Cover photo for Fall Into Extension

Fall Into Extension

It’s that time of year when the sweltering heat gets so bad, you’d think a chicken could lay an …

Cover photo for Timing Is Everything

Timing Is Everything

I am sure that you have heard all the cliches about time – there is a time for all …

Cover photo for The Impact of 4-H

The Impact of 4-H

I recently had the privilege of attending our district 4-H activity day in Kinston where nearly one hundred youth …

Cover photo for 11th Annual Summer Extravaganza

11th Annual Summer Extravaganza

Join local N.C. Cooperative Extension Agents and the Robeson County Farmers Market as we focus on local foods at …

Cover photo for Benefits of the Farmers Market

Benefits of the Farmers Market

Opening day for the Robeson County Farmers Market, located in downtown Lumberton at the corner of 8th and Elm …

Cover photo for Composting ABC's

Composting ABC's

Composting ABC’s Register Online Composting ABC’s Want to learn the ABCs of composting? For the backyard gardener, we will discuss cold …

Cover photo for Pesticides 101

Pesticides 101

Register Online Pesticides 101 This training is tailored for nonprofessionals or homeowners wanting to increase their basic knowledge of when and …

Cover photo for Cattle Fly Control

Cattle Fly Control

Spring is here! We are finally starting to see some warm weather, sunshine, and green pastures. Spring and summer …

Cover photo for Master Gardeners

Master Gardeners

Volunteerism comes in many different forms and fashions. Everyone knows it takes a special kind of person to be …

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    Recent Publications related to Agriculture & Food

    8. Soybean Nematode Management

    This publication, chapter 8 of the North Carolina Soybean Production Guide, describes symptoms of plant-parasitic …

    3 hours ago
    Four soybean samples: one showing a whole sample with mixed grades, two showing discolored beans, and one with pale, unblemished beans.

    11. Late-Season Management, Harvesting, Drying, and Storage

    This publication, chapter 11 of the North Carolina Soybean Production Guide, describe harvesting, drying, …

    3 hours ago
    Soybean Producers Association logo

    North Carolina Soybean Production Guide

    This publication provides information to growers about soybean production in North Carolina. It discusses economic …

    4 hours ago
    Illustration showing soybean root growth at each growing stage, with root growth rapidly occurring from VE to V2 and then slowing down.

    10. Water Management in Soybeans

    This publication, chapter 10 of the North Carolina Soybean Production Guide, addresses soybean water needs …

    4 hours ago

    9. Insect Management

    This publication, chapter 9 of the North Carolina Soybean Production Guide, covers common insects and …

    4 hours ago

    7. Soybean Diseases and Management

    This publication, chapter 7 of the North Carolina Soybean Production Guide, discusses disease management in …

    4 hours ago
    Bacterial wilt in tomato field.

    Bacterial Wilt of Tomato

    Southern bacterial wilt of tomatoes is addressed in this factsheet.

    6. Weed Management

    This publication, chapter 6 of the North Carolina Soybean Production Guide, addresses weed management in …

    22 hours ago