Risk Management Helps Makes Small Farmers Successful
Risk is an important aspect of the farming business. The uncertainties inherent in weather, yields, prices, government policies, global …
Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.
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Collapse ▲Risk is an important aspect of the farming business. The uncertainties inherent in weather, yields, prices, government policies, global …
2021 Extension Gardener Series October 7–November 8, 2021, 10 a.m.–1 p.m. O. P. Owens Agriculture Center 455 Caton Road, Lumberton Interested in gardening? …
Have you ever had a favorite fruit or vegetable and wanted to save its seed? Come and find out …
Seventeen years ago, Everett Davis introduced me as the newest Extension agent in the County; I was beginning my …
The last year and a half has been challenging to say the least. The global pandemic has shifted the …
The N.C. Department of Agriculture and Consumer Services (NCDA&CS) has received a USDA grant to assist producers in 90 …
The 2021 Atlantic Hurricane Season officially begins June 1. Here in southeastern North Carolina we have been affected by …
Now that spring is finally here, it is a great time to get out and enjoy the outdoors. Recent …
The registration fee of $125 (check or money order ONLY, made payable to N.C. Cooperative Extension of Robeson County) may …
If you are curious to know more about soil, the Soil Science Society of America (SSSA) has a variety …
Training will cover 2021-2023 recertification updates, herbicide resistance, and water quality and pesticide performance. Two (2) hours of rectification …
Labels for Engenia, FeXapan, Tavium, and XtendiMax are now classified as Federal Restricted Use Pesticides. They can be sold …
Due to continued concerns regarding the spread of COVID-19, all of our traditional winter crop meetings will be held …
Small farmers will have two opportunities to learn about new production practices and technologies, with Virtual Regional Small Farmer …
Topics covered during this workshop will include trellising, training, and pruning vines; recommended varieties and cultivars; fertilization recommendations; and …
Donate canned goods and other nonperishable food by February 15, 2021, and be part of a statewide N.C. Cooperative Extension campaign …
Agricultural producers make decisions in a risky environment every day. With the Coronavirus Pandemic currently sweeping the globe, producers …
N.C. Cooperative Extension, Dairy ASA – Ashley Robbins will be hosting a webinar on February 4, 2021, from noon–1:30 …
This is the time of year most of us take time to reflect and look to the future. What …
Maybe you have or maybe you haven’t put up your Christmas tree. Trust me, I’m not judging. If you …
This factsheet describes the biology and management of strawberry clipper weevils in commercial strawberry production.
This factsheet describes sap beetles and their impact on North Carolina strawberries.
This factsheet discusses how to identify and conserve squash bees, an important pollinator of squash, …
This publication provides at-a-glance information for growing tobacco in greenhouses, including sanitation practices, source water …
Many farmers and home gardeners have reported damage to vegetable and flower crops after applying …
Muskmelons, tomatoes, peppers, cucumbers, squash, eggplant, watermelons, pumpkins, and okra are vegetable crops that have …
This publication is intended for food processors who manufacture, pack, repack, hold, warehouse or distribute …